Potato Gnocchi
12x250g / ctn
Tortelloni Ricotta e Spinaci
Made with Ricotta & Spinach
20x250g / ctn
Cooking instructions:
Drop the filled pasta in simmering water (not boiling) and do not stir for at least few minutes.
They take about 8 minuts to cook.
(Please note if dropped in boiling water they risk breaking)
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