Code: TCAP5800
Miniature Capers/Vinegar 5.8kg
Picked very young (3-5mm in diameter), and preserved in white wine vinegar
Description: The best miniature capers are picked very young (3-5mm in diameter), and preserved in white wine vinegar, guaranteeing flavoursome, sweet and aromatic capers.
For more information please call on 0800 252522

Code: TCAPB5.5
Caper Berries in Vinegar 5.5kg
Caper berries with stalk preserved in white wine vinegar
Description:
For more information please call on 0800 252522

Code: TCET
Gherkins in Vinegar 4,1 kg
Small gherkins preserved in white wine vinegar
Description:
For more information please call on 0800 252522

Code: TOLIR5
Ligurian Olives (dw3.5kg) 5kg
Black fragrant ligurian taggiasche olives preserved in salted water with typical ligurian herbs
Description:
For more information please call on 0800 252522

Code: MOLCALAB
Olives Calabrese 850g
Calabrese nostraline olives in oil & herbs
Description: Home grown olives, marinated with herbs, olive oil and water. Usage: ideal for meat cooked in an oven.
For more information please call on 0800 252522

Code: MOLGRECA
Olives alla Greque 830g
Kalamata olives in brine
Description: Olives marinated in water, vinegar and olive oil, alla greque. Usage: for antipasti, aperitifs, salads.
For more information please call on 0800 252522

Code: LABELGR
G.O. Bella di Ceriniola 4,25Kg
Green olives. Super mammoth olives in brine drained weight 2.5 Kg (approx 71-80 olives per Kg)
Description:
For more information please call on 0800 252522

Code: MSUNB
Soleggiati Sunblushed Tom.800g
Partly dried tomatoes in oil & herbs
Description:
For more information please call on 0800 252522

Code: MGRANANT
Grandantipasto 830g
A giardiniere of 10 vegetables, including 3 mushrooms, in olive oil and balsamic vinegar dressing
Description: A giardiniere of 10 vegetables, including 3 different types of mushrooms, artichoke halves, green and black olives etc. in olive oil and balsamic vinegar. A very upmarket and home made looking salad that can be served on its own or with a combination of pasta or rice. Nice as part of a cold starter or mixed platter. Wonderful sold loose per pound on the delicatessen counter as the colours are so inviting.
For more information please call on 0800 252522

Code: MPEPF
Peperoni Fantasia 820g
Sliced peppers in sweet & sour dressing
Description: Fresh red and yellow peppers thinly sliced and cooked in a light sweet and sour sauce with sunflower oil. Usage: for sandwiches, canape's, pizza, starters, etc.
For more information please call on 0800 252522

Code: MCAP
Caponata 820g
Aubergines, peppers, onions, olives & capers
Description: Pices of aubergines, peppers, onions, olives, capers and anchovies all cooked together in this appetising dish. Usage: for starters, sandwiches, pizza, side dishes, etc.
For more information please call on 0800 252522

Code: MFAG
Fagioloni in Umido 850g
Butter beans in oil & tomato
Description: Large white beans coocked in sunflower oil, tomatoes and fresh vegetables. Usage: for side dishes.
For more information please call on 0800 252522

Code: MDOR
Dorati Cherry Tomatoes 800g
Partly dried cherry tomatoes in oil & herbs
Description:
For more information please call on 0800 252522

Code: MCOR
Coralline Raspberries 800g
Silverskin baby onions in raspberry wine vinegar
Description: Ingredients: onions, vinegar, aniseed, sugar. Sweet and sour onions with a fresh flavour of anise. Ready to be served.
For more information please call on 0800 252522

Code: MCIP
Cipolline Aceto Balsamico 820g
Baby onions in oil + balsamic vinegar
Description: Baby onions in marinated in oil and balsamic vinegar. Wonderful flavour some onions that once tasted never forgotten ! A very popular line for the restaurant wanting to serve something more unusual with meat and fish dishes, or part of a platter. Ideal for hors d'oeuvres. This product is very popular in the delicatessen trade sold loose per pound on the counter. Preserve the marinade and use in vinaigrettes, sauces, dressings for other salads.
For more information please call on 0800 252522

Code: HCANN
NEW Cannellini Beans 2.6kg
Cannellini Beans in own juice
Description:
For more information please call on 0800 252522

Code: HBRUSC
Bruschetta 6x500g
These large uniform sliced have been developed with the Bruscetta theme in mind. 5 slices per packed
Description: There are 5 slices per packet with a maximum shelf life of 6 weeks, minimum 2 weeks. Lust grill, add any toppings you desire, under the grill again and serve. Easy, Impressive and Delicious! Suitable for Vegetarians
For more information please call on 0800 252522

Code: CACARB
Carbonara
Egg & smoked bacon sauce
Description: Traditional eggs with smoked and unsmoked italian bacon sauce that is very popular but known as a creamy sauce. Suggestions for dilution are cream or milk. Mushrooms can be added. Ideal for pasta dishes and in croissants with crisply bacon.
For more information please call on 0800 252522

Code: CAOLI
Crema di Olive Nere
Black olive paste
Description: Black olive paste that can be used on its own or mixed with anchovies to make tapenade. Ideal for bruschetta , canape's, stuffings, as an ingredient in sauces. If diluted with olive oil, garlic and chilli it makes a wonderful condiment for pasta.
For more information please call on 0800 252522

Code: CAPOMSOL
Pomodori del Sole
Sundried tomatoes in olive oil & herbs
Description: Sundried tomatoes in olive oil & herbs, that originate from the Puglia region of Italy where the mediterannean sun aids in the preserving of the tomato for the winter season. Once dried the traditional way to keep them is to preserve them in olive oil otherwise they can become tough and chewy - useless. There are a variety of dried tomatoes on the market but most are oven dried and have a nasty after taste - they are also dark in colour. Ours are succulant and can be used in a variety for recipes from sauces, stuffings, salads etc. Ideal also for the delicatessen to sell loose per pound on the counter.
For more information please call on 0800 252522

Code: CAPOM
Pomodorina
Basic tomato & herbs sauce
Description: Basic tomato concasse made with vegetables, herbs and oil. Ideal as a sauce on its own or used as a base for other sauces. Sometimes tinned peeled and chopped tomatoes are so watery that by the time the sauce has had time to reduce , Pomodorina becomes more cost effective and giving continiuity of flavour. Wonderful also as a base for soup. Usage: ideal for starters, pizzas, French toast or used as a base for cooking casseroles and stews etc.
For more information please call on 0800 252522

Code: CARAG
Ragu' alla Bolognese
Traditional bolognese sauce
Description: Traditional bolognese sauce ideal for pasta, canneloni and lasagne.
For more information please call on 0800 252522

Code: CAVON
Sugo alle Vongole
Tomato & shelled Adriatic clams sauce
Description: Tomato and shelled adriatic clams sauce. Very tender clams have been used and are not gritty as can happen with other products. Can easliy be diluted with pomodorina. Ideal for pasta and fish dishes.
For more information please call on 0800 252522

Code: MCHEST
Chestnuts in Brine 850g
Whole chestnuts in brine
Description: Peeled chestnuts, water, sugar, salt. Usage: for desserts, stuffing's and recipe preparations.
For more information please call on 0800 252522

Code: MLAM
Lamponi 420g
Raspberries in their own syrup
Description: Raspberries in their own tangy syrup with a little added sugar. Usage: for dessert decorations, ice creams, pancakes, cakes, etc.
For more information please call on 0800 252522